Okay, this is the last apple thing I’m doing for a while. Next week I’m going to break and start throwing pumpkin recipes at you until December, I can just feel it. So all of you who were saying last week, “Oh yeah, we totally agree. We have to wait till October to start … Read more
Our crazy, chaotic life in Berlin continued: We have guests! Some of our best friends, a Persian refugee couple, are currently out of a home as they search for an apartment, so to save them from living in a packed gymnasium like all the other refugees in their situation, they’re staying in our apartment. A … Read more
Greetings and welcome to another episode of “What to Bake with Samuel’s Bread”. This time I wasn’t even trying to get rid of the stale old stuff though. I was just really proud of these amazing baguettes he baked yesterday… Just now, I messaged him this picture and he said, “Don’t post that.” “Why?” I … Read more
I’m sort of a breakfast freak lately, in case you haven’t noticed. It might have something to do with this baby that’s been hanging out in my belly. I always wake up STARVING in the morning with the baby kicking my ribs as if to say, “Hey, I used up all your nutrients and energy … Read more
I was startled, shocked, and chagrined to find just now that I have not given you a new recipe for 1 1/2 months (!!!!!). I thought it had just been a couple weeks, probably because it has just been so crazy and hectic around here all summer. We’ve had Samuel’s brother’s wedding (which I made … Read more
I was startled, shocked, and chagrined to find just now that I have not given you a new recipe for 1 1/2 months (!!!!!). I thought it had just been a couple weeks, probably because it has just been so crazy and hectic around here all summer. We’ve had Samuel’s brother’s wedding (which I made … Read more
If there’s one thing that I love as much as sweet potatoes (or dare I say… even more??) it’s cranberries. That’s why I am totally stealing this old post of mine from 2011 and remaking it. Partly also because those pictures were horrid and partly because I wanted to try them out gluten free because … Read more
It was the day after I had finally finished making my new DIY backdrops. They were finally dry and I was in the biggest suspense wondering how they would look in photos. I got big guy down for a nap and baby girl happy in her swing and started searching the cupboards and fridge looking … Read more
It was the day after I had finally finished making my new DIY backdrops. They were finally dry and I was in the biggest suspense wondering how they would look in photos. I got big guy down for a nap and baby girl happy in her swing and started searching the cupboards and fridge looking … Read more
For example, why do Germans stink at making peanut butter and then sell it at outrageous prices? Why do they give you weird looks when you ask them why they don’t use baking soda for baking? Why couldn’t I have just grown up with Celsius? Why do I have to resort to making my own … Read more