Candy
So normally I make Grandma’s microwave caramel corn because I’m lazy and Grandma’s caramel corn is awesome. But then my friend Sarah introduced me to her “Caramel Popcorn”. Okay, now let’s take a poll. Is it caramel corn or caramel popcorn? Caramelcorn? And while we’re on the subject, is it “car-a-mel” or “car-mel”. Because if … Read more
Last week I was trying to decide what to make to post for you guys. “Cheesecake!” my siblings pleaded, “Please, we’ll do anything!” After days of being harassed by the ravenous horde, I finally agreed. But everyone had different ideas of what exactly this cheesecake should be. “Raspberry. Please.” “Oreo! I only like Oreo!” “Do … Read more
Here it is. Finally, the fudge I’ve been talking about since December. The recipe I’ve been tweaking and perfecting all winter. I wanted a fudge that was creamy and soft, but still stayed in nice solid squares. Now I bring it to you in all it’s creamy, rich, chocolatey glory. So if you see a family … Read more
Well, Samuel is at it again. If you follow me on Instagram, you’ve seen lots of breads and bagels from Samuel before, but this time he has tried his hand at a dessert. I was pretty impressed. Especially because he even made them flourless so his poor, pregnant, gluten intolerant wife could partake. Samuel actually … Read more
Well, Samuel is at it again. If you follow me on Instagram, you’ve seen lots of breads and bagels from Samuel before, but this time he has tried his hand at a dessert. I was pretty impressed. Especially because he even made them flourless so his poor, pregnant, gluten intolerant wife could partake. Samuel actually … Read more
All I see is a vast expanse of squishy, brown snow, but the calender says it’s happening tomorrow, so I won’t argue. One of the best things about spring is that Easter comes with it, which means that my secret chocolate stash will finally be replenished. Seriously, my Christmas stuff is starting to look pretty … Read more
Here it is. Finally, the fudge I’ve been talking about since December. The recipe I’ve been tweaking and perfecting all winter. I wanted a fudge that was creamy and soft, but still stayed in nice solid squares. Now I bring it to you in all it’s creamy, rich, chocolatey glory. So if you see a … Read more
This just seems obvious to me, you guys. When life gives you marshmallows, you make s’mores. You could also make marshmallow flower cupcakes or cupcake toppers or just cover them in chocolate and coconut. The point is, you have to play with your food. I must say though, photographing these was quite a traumatic experience … Read more
Hey, did you miss me? I accidentally took a break from blogging last week. Meaning I was too lazy to make anything. This week… still too lazy. Luckily a sudden memory came upon me of some reindeer chow which I had photographed last Christmas but never posted. I guess I must have had some kind … Read more
This cake is outrageous in many and numerous ways. First of all, it’s the first thing I’ve posted in almost a month. I know that’s ridiculous of me, but I do have an excuse. My boyfriend was visiting all the way from Berlin and he was only going to be here for two weeks. We … Read more