You’re probably thinking to yourself, “My goodness. What an incredibly rustic looking cheesecake that is.” Well, that’s what twenty dollars worth of laziness looks like, my friends. You see, it’s that nice weathered wood that’s giving you that illusion of rusticalness (go away spell-check). I begged my sister to go out to the wood scrap … Read more
Last week I was trying to decide what to make to post for you guys. “Cheesecake!” my siblings pleaded, “Please, we’ll do anything!” After days of being harassed by the ravenous horde, I finally agreed. But everyone had different ideas of what exactly this cheesecake should be. “Raspberry. Please.” “Oreo! I only like Oreo!” “Do … Read more
So, as you may already be aware if you follow me on Instagram, I made this cheesecake for a café here in Berlin last weekend. I was sort of excited about it (GAAAAAH!). Just a little. It was approximately 1 million degrees and humid outside that day, and the cheesecake, strawberries, and I were all sweating furiously as … Read more
It was approximately 1 million degrees and humid outside that day, and the cheesecake, strawberries, and I were all sweating furiously as I made the tanggapan touches before dropping it off at the café. I now know why pregnant women aren’t supposed to complain when they experience prolonged sweatshirt weather in June and that they … Read more
I had decided it was time to appeal to your hungry imaginations in Facebook land for blueberry ideas since I felt like I had already made just about every blueberry treat I could think of… We’ve had blueberry cream cheese coffee cake, coconut topped blueberry muffins, blueberry pie, blueberry custard tartlets, blueberry pancakes, waffles with … Read more
I warned you about these on Instagram yesterday. Aren’t they a beauteous sight? I know you may be getting sick of the berries and cheesecake theme by now. It seems like all I’ve been doing all summer is picking berries and making them into cheesecake. It’s a tough life. But these cheesecake bars are … Read more
If there’s one thing that I love as much as sweet potatoes (or dare I say… even more??) it’s cranberries. That’s why I am totally stealing this old post of mine from 2011 and remaking it. Partly also because those pictures were horrid and partly because I wanted to try them out gluten free because … Read more
If there’s one thing that I love as much as sweet potatoes (or dare I say… even more??) it’s cranberries. That’s why I am totally stealing this old post of mine from 2011 and remaking it. Partly also because those pictures were horrid and partly because I wanted to try them out gluten free because … Read more
The broken record strikes again.I mean, I’ve poured melted chocolate over the crusts of cheesecake before. I’ve even done chocolate covered pretzel crusts before. Somehow though, I don’t really hear anyone complaining. Okay, that’s slightly a lie. People always complain about something. But seriously, “the crust is too thick”??? I don’t get that. If you’re … Read more
I was very wary when titling this post. Last time I posted a coffee cake, I got multiple commenters and emailers saying, “Excuse me, but where is the coffee in this coffee cake recipe? I have read it through multiple times and I just cannot find the coffee. Please help!” No, you are reading that … Read more