Of course. Shirley Temple.
Of course you probably have heard the sad news that our favorite child star of all time passed away yesterday. The news itself didn't shake me too much because of the fact that I didn't even know she was still alive, but I was sad nonetheless. As I reminisced about my childhood days of watching Heidi and The Little Princess, another memory bludgeoned it's way to the front line of my food obsessed mind.
Yes, a Shirley Temple is not only an adorable curly headed little girl, but also my favorite non-alcoholic cocktail in the whole world.
It's just 7-up or Sprite or some kind of lemon-lime pop (don't you dare say the word "soda") mixed with maraschino cherries. It has some grenadine too, but whatever. That could be weird in a cake, methinks. The cherry is the most important part in this recipe.
Ugh. I can't believe how uneven the hearts are in that picture. That's what happens when I try to be artistic. FAIL.
Seriously though, I am redeemed by the awesomeness of the frosting. This frosting is so fluffy and delicious and beautiful. I couldn't stop taking pictures of it.
Shirley Temple Cake
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